Green Salad Detox

Green Salad Detox

In a medium bowl add parsley, avocado, quinoa, cucumber, zucchini, and onion and toss to combine.

Drizzle with olive oil and lemon, season with salt and pepper, then mix to combine and serve sprinkled with nuts and seeds.

Serves: 2

Prep:  10 mins

Cook: 0 mins

Avocado: Avocados are an excellent food, loaded with nutrients, many of which are lacking in the modern diet

1 avocado, peeled, stone removed, cut into cubes

2 bunches parsley, roughly chopped, around 1 oz. (30g)

¼ cup (46g) cooked quinoa

½ cucumber, cut into cubes

½ zucchini, cut into cubes

1 small red onion, finely diced

1 tsp. olive oil

juice of 1 lemon

¼ cup (30g) mixed seeds and nuts, to garnish